SPOT ON – Healthy Food (2nd edition)

In our second edition of the SPOT ON Healthy FoodMarco A. Vismara shares some high-level industry intelligence covering market and valuation trends, followed by a spotlight on EcorNaturaSi and an interview with Roberto Maschio, Chairman of Baule Volante & Fior di Loto, SRL.

Healthy food (HF), and organic & free-from food in particular, is undisputedly the most important point of discontinuity in the food & beverage industry in recent years. By analyzing the value chain of the industry, we can easily understand what has happened and will happen in the short to medium term.

In 2017 M&A transactions reached their peak. The combined effects of the strategic agendas of small and big specialized players, traditional F&B giants and retailers will continue to drive M&A in this industry. Read more about it in our Spot On newsletter.
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